As the final release in the brand’s Extinct Blends Quartet, the new Scotch is experimental yet historic, harking back to Scotch from the mid-1900s. Inspired by a whisky produced in the 1950s and 1960s ...

It’s called Pyxis, and it got its name from the constellation that inspired the brand’s identity. At its essence, it’s a first-of-its-kind AI-powered whiskey guide created to make the ins and outs of ...

LONDON, March 3, 2025 /PRNewswire/ -- Following the recent announcement of Neil Everitt being appointed Chairman, innovative Scotch Whiskymaker, Compass Box is pleased to announce the appointment of ...

If you consider yourself to be strictly a single malt scotch drinker, perhaps you just haven’t tried any decent blends yet. A good place to get acquainted with the category is via independent bottler ...

How any particular whisky tastes is entirely subjective, based on your own individual sense memories and flavor references. Still, that doesn’t stop whisky brands and distilleries from doing their ...

Compass Box Whisky just launched a reimagined core collection that introduces two new expressions. Dubbed Nectarosity and Crimson Casks, these whiskies join Orchard House and The Peat Monster to ...

View post: Most Runners Ignore These Two "Tight" Spots Until They’re Sidelined. This Is the Podiatrist-Approved Way to Spot the Warning Signs Most Runners Ignore These Two "Tight" Spots Until They’re ...

Compass Box has named Nishat Gupte as CEO of the Scotch whisky producer following the departure of Maurice Doyle from the UK-based business. Gupte steps into the CEO role from today (3 March) and will ...

To an American brown liquor drinker, it may take a moment to fully grasp the concept behind a company like Compass Box. We tend to be conditioned, as imbibers of bourbon and rye, to think of ...

Compass Box Scotch. Credit: TY Lim/Shutterstock. UK-based Scotch whisky blender and bottler Compass Box has announced that CEO Maurice Doyle will step down from his role at the end of February. Doyle ...

It genuinely is a shame that among a certain, large segment of the American whiskey-drinking public, there still exists a perception that scotch whiskies—and malt whiskey by extension—all taste ...