Add Yahoo as a preferred source to see more of our stories on Google. Shrimp ceviche in a bowl with vegetables - Bhofack2/Getty Images From classic shrimp ceviche to Filipino kinilaw, cold, marinated ...

When boiling lobster, you're looking for a bright red shell and opaque meat. But the color isn't a sure indicator of doneness ...

One of the powers of food I appreciate most is its ability to transport – how eating cinnamon toast or chicken noodle soup brings me right back to my childhood, or enjoying a lobster roll puts me on a ...

It’s not very Italian, but who doesn’t love a good shrimp cocktail? At our family’s annual Feast of the Seven Fishes dinner, Angie’s aunt Anna brings shrimp cocktail as part of the antipasto spread, ...

From classic shrimp ceviche to Filipino kinilaw, cold, marinated shrimp dishes are a delightfully zesty treat for those hot ...